• Ease of Distribution: Products are easily distributed, making them ideal for emergency situations. When disaster strikes, quick and efficient distribution of food is crucial. Products can be handed out swiftly to those in need.

• Storage and Accessibility: Products are easy to store and can be accessed rapidly when required. Their compact size allows for efficient storage in emergency shelters, relief centers, or even individual dwellings.

• Minimal Preparation Requirements: Meals can be prepared with minimal resources. All that’s needed is a pot, water, and a heat source. Simply empty the contents of a product into a pot, add water as indicates on the packaging, and cook until ready. Even in challenging conditions, victims can prepare them without much difficulty.

• Cost-Effective: Compared to traditional food parcels, products are cost-effective. They provide essential sustenance at a minimal cost, which is crucial during disaster relief efforts.

• Nutrient Content: Products contains a variety of ingredients, including pasta, rice, flavorings, stock powders, herbs, spices, dehydrated veggies, pulses, and beans. They offer a balanced mix of nutrients, making them suitable for immediate consumption during emergencies.

• Biodegradable Packaging: Products are packaged in biodegradable plastic sleeves, minimizing environmental impact while ensuring food safety.